Welcome to Nereo, a fascinating dining destination nestled in the heart of Puebla, Mexico, where Mediterranean cuisine meets imaginative creativity. The menu is a delightful fusion of flavors, featuring standout dishes like the Funghi Tartufo risotto—rich with truffle and portobello—and the indulgent Quattro Formaggi, overflowing with a harmonious four-cheese blend. For starters, the Vitello Tonnato presents a sophisticated twist on traditional carpaccio, while the Tartar De Atun showcases fresh Mediterranean tuna marinated in yuzu, perfectly complemented by zesty citrus notes.
No meal at Nereo is complete without indulging in their decadent desserts, such as the Turkish Baklava and the whimsical Pizza S'mores, a sweet treat that takes you back to childhood delights. With a lively ambiance, captivating live music, and generous portion sizes, this is the perfect spot for celebrating special moments with friends and family.